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Motor yacht · Spain

ROI SOLEIL | 1920

6 guests
3 cabins
4 bathrooms
5 crew
1920 built
98ft (30m)

ROI SOLEIL

ROI SOLEIL · Spain

About ROI SOLEIL

Roi soleil is a crewed . which was built in 1920 and has 3 cabins. It can accommodate 6 people. The 5 crew members are on hand to look after your every need.

It is available for charters in Spain. Weekly charters on this yacht start from a week and in high season.

Roi soleil features hammock, bbq and bimini.

Specifications

6Guests

3Cabins

4Bathrooms

5Crew

98ftLength

1920Built

GeneratorBBQ

Water sports & toys

- 6 light aluminium bicycles, Giant “Boulder Breeze” hybrids with shock absorbers, quick gear changes and road tyres.
Please advise in advance

Onboard amenities

Entertainment

3 staterooms of 160 sq feet- 15 m2 – spacious, bright and airy (You can walk around your bed). Opening skylights in cabin and bathroom. Stylish Pierre Frey fabrics with oak floors
Ensuite bathrooms in handmade Provençal tiles, enamelled lava stone, fine fittings and Occitane toiletries.
Queen-sized bed or 2 twin beds at your request.
Headroom cabins – minimum 2.04 m (6.7ft)
Ample storage with hanging wardrobes and shelves – large storage under bed for your suitcases.

Connectivity

Full boat charter for up to 6 passengers
Contemporary and light filled interior crafted as a luxury yacht.
Bilingual crew of 4 – captain, chef, guide and hostess.
Length: 98 feet– 30m
AC reverse cycle.
3G Wifi

Accommodations

3 LUXURY CABINS WITH ENSUITE BATHROOM

Guest policy

PetsNo

Sample menu

A taste of the week aboard — every menu is tailored to your group before you sail.

Sample Dinner Menu for River Yacht “ROI SOLEIL”Foie Gras Duo

Home made Foie Gras au Torchon with pear and date chutney & Pan fried fresh foie gras on poached pear and marinated date

Served with AOC Muscat de Saint-Jean de Minervois 2010

Charollais beef fillet on braised beetroot and fresh asparagus with chunky basil pesto and plum, apple chutney

Served with AOC Chateauneuf du Pape Chateau Mont Redon 2001

Roquefort, Reblochon de Savoie & Langres

Chilled blackberry & vanilla soup with caramel & balsamic ice cream on a chocolate truffle with pistachio spun sugar

Coffee – Fine Chocolates from St Remy de Provence – Fine Liqueurs

Gallery

ROI SOLEIL guide and van shall to discover the region

Details

Dive programme

Scuba onboardYacht offers Rendezvous Diving only

Certification-

CompressorNot Onboard

Tanks0

Regulators0

Wetsuits0

Weights0

Dive crew0

Night dives0

Dive lights0

NO DIVING ON THE WATERWAYS

Green initiatives

General rates

High season rate - per week

Low season rate - per week

Rate notes

The Charter Fee Includes: * Round trip transfers in air conditioned vehicle from pre-arranged meeting point to the canal barge and return after the barge cruise * Accommodation for up to 6 passengers for 6 nights in 3 double staterooms with en-suite bathrooms * All meals including wine with meals and drinks from the bar, other than vintage wines, Champagnes. * Excursions in the private air conditioned vehicle and admittance fees as stipulated * Use of on-board bicycles * Champagne welcome aboard * Morning coffee and afternoon tea. * Wireless internet access. Note: Not included are travel and cancellation insurance; ballooning and other activities not stipulated; gratuities for the crew; and personal expenses. EUR Rate: 6 passengers - EUR 38,300 in Regular season - EUR 33,300 in Value season 4 passengers- EUR 34,500 in Regular season - EUR 30,000 in Value season USD Rate: 6 passengers - USD 44,800 in Regular season - USD 39,000 in Value season 4 passengers- USD 40,300 in Regular season - USD 35,100 in Value season Regular Season *April 13 to July 12 *Aug 24 to Oct 11 Value Season *March 16 to April 12 *July 13 to Aug 23 *October 12 to November 1

Guest reviews

“

Guest comments

Roi Soleil Aug 2021

“

What has made it indelible for us has been, above all, the wonderful people who have created this perfect hiatus- unpretentious, unassuming, kind and responsive (and anticipating) to every need or want…

party, Boston, June 2015

“

What a delightful week out of our busy lives, to have a holliday in France supported by such lovely and attentive people as the crew of Roi Soleil. It has been a perfect slice of time. We could not have written it better had we been writing a favourite novel!
Experiencing navigating the locks, learning the local history from our guide, coming back after a hard afternoon’s explorations to the comforting sight of our hostess with cocktails and snacks as she welcomes us home.

And the food! What can we say? We were thrilled over and over again each meal that our chef presented. He delighted all of our different tastes, every single time with beautiful creativity. We have been well pleased, thankyou for a wonderful holiday!

family, Ponte Vedra Beach, FL. June 2012

“

“So many thanks for creating for us an amazingly perfect trip. You were so much fun to be with while being attentive to needs we did not even know we had…”

“…I have no words for this extraordinary experience…fabulous, delicious and beyond any expectations we had…beautiful boat, amazing crew…”

S. Party, Hawaii & Cal. October 2017

“

“Thank you for curating such an amazing experience. The passion you have for the place, people, food and history shines through…You are blessed to live in such an exceptional part of the world…”

S. Party, Vancouver BC. September 2017

“

This has been an exceptional experience, the crew took care of our every need with a seamless dance of expertise and hospitality.

Damian, our chef, was outstanding! … serving spectacular food in the most beautiful settings.

The wine and cheese was fabulous and presented with a telling of its history and provenance by our guide, Rex and our exceptional hostess, Emily. We learned as we dined and imbibed. All our wishes and expectations were fulfilled … from blueberry pancakes to a sumptuous seafood feast. This trip has been like having Alain Ducasse at each meal!

Our superb guide, Rex, was completely knowledgeable and passed his passion on to us all.

Through the locks and on through this peaceful canal, our fantastic captain, Finn, took us on unforgettable voyage of beauty.

party,Toronto, Ont. October 2015

Very popular

Estimate your charter

Fully inclusive — choose your dates for a tailored quote.

Dates:Select below

In demand — 4 weeks already reserved. Popular dates go quickly.

May 2027

Booked On hold Turnaround

Number of Guests:6 guests

Low season rate: €30,000 per week

High season rate: €34,500 per week

Personal advice Vetted crew Replies within the hour

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Good to know

We want to make sure you are well prepared and informed for your trip. Here are a few things you might want to know before you set off.

An APA (Advanced Provisioning Allowance) is an amount paid to the yacht before your charter. It's a fund to cover expenses such as food & drink eaten on board, fuel and mooring fees. At the end of your charter, you’ll receive a detailed document showing how the APA was spent, and any remaining balance will be refunded to you. if in doubt about what is included, ask your HELM broker.

The Captain will let you know if you're about to overspend and discuss your next steps, which wil generally be a bank transfer to top up the funds.

We recommend (10-15% for the Med) (15-20% for the Caribbean/Bahamas) of your charter fee, which will be split evenly among the crew (it's a nice touch to bring a blank envelope or a thank you card in advance).

We'll share your Captain's details with you a few weeks before your charter. We can set up a group chat with your group and the captain to discuss plans before you go.